Being that it’s Valentine’s day, it seems ever-so-fitting that I shared my super simple recipe for the most lushous, ooey gooey bars filled with white chocolate chunks and sprinkled with sweet strawberries.
Category Archives: Culinary Antics
Painless Cooking Tactics For The Famished & Parched
Jolly Holiday Series: Toffee Mint Chocolate Chip Cookies
This is the quintessential melt-in-your-mouth cookie.
It’s the crème de la crème of all cookies and it just so happen to be my husband’s favorite. He says they taste like mint chip ice cream, but in cookie form.
So, if you want to try these scrumptious delights yourself. Check out the recipe below.
Jolly Holiday Series: Snack Attack
Firstly, I hope those of you living in North America had a thrilling Thanksgiving and a bountiful Black Friday.
As for me, it seems as though Thanksgiving traveling has gotten the best of me and I’ve neglected my blogging duties, but don’t fret! I’m back, and in full holiday form.
..and what better way to return than with snacks. Lots and lots of snacks. Snacks, snacks, snacks!
A Case Of The Ambiguous Brownies
Sometimes you just need a brownie to get you through the day; but on occasion, during those sometimes, you can’t decide what type of brownies you want.
Toffee? Or not to toffee? Nuts? Or no nuts? Cookies perhaps? Maybe just plain? Oh… the decisions are endless. So, why not have them all?
It’s The Great Pumpkin Mini Loaf
Autumn is here and pumpkins are in abundance, so what better way to take advantage of this seasonal fruit than by making a pumpkin loaf– and what’s better than a pumpkin loaf? A pumpkin mini loaf of course! Because everything is ever so much more delightful in mini form.
These pumpkin loaves are hardy, moist and packed with nutty goodness. They’re also dairy-free. Yippee!
Elixirs & Libations: Vanilla Coffee Toddy
Although its fall, I’m still quite partial to cold coffee and this concoction came straight out of sheer happenstance.
This vanilla coffee toddy is quick, storable and perhaps a bit boozy, if you so choose.
Holy Stuffed Chocolate Chip Cookies, Batman!
These cookies are not for the faint hearted. They mean serious business. They’re rich, decadent, overflowing with chocolatey goodness and are absolutely ginormous. It can pretty much cover the entirety of my face and is almost impossible to finish in one sitting– Almost, being the keyword here.
Elixirs & Libations: A Modern Strawberry Tom Collins
With the summer coming to an end, it seems only fitting that I share with you my summer tipple so you can try it out for yourself before the season is over. It’s light and refreshing and is guaranteed to cool you off during this last summer heat wave.
So, let’s cheers to summer shall we?
Of All Unicorn Confetti Cookies in All The Land…
Per usual, I was online shopping and I needed to spend 95¢ to get free shipping. So I decided to browse the cookie cutters when I came across this little unicorn (see photo below), and of course I had to purchased it.
Everyone’s Favorite Chip Accessory, Guacamole.
What can I say? Even my best friend, who happens to dislike avocados, will eat guacamole. That is how strong the guacamole force is.
I’m not saying I’m a guacamole expert, nor is this an authentic recipe, but it works.